About the Restaurant
The Gilded Fork offers an immersive culinary journey engineered to awaken the senses. Melding timeless continental cooking techniques with striking modern flavor innovations, each plate represents a visual and gastronomic masterpiece. Our glass-enclosed walk-in cellar features over 350 internationally curated vintages chosen to complement our seasonal menus.
Dress Code
Smart Casual
Chef de Cuisine
Marcus Vance
Ambiance
Intimate & Elegant
Parking
Complimentary Valet
Signature Menu Items
View Full Menu (PDF)Starters
Main Courses
Guest Feedback
4.9
Out of 5 Stars
"The Wagyu short rib completely melted in my mouth. Exceptional sommelier consultation matched our table perfectly. A structural masterpiece within the hotel ecosystem!"
— Elenor R., Verified Guest